1 lb Lean ground beef 10 oz Can refridgerated bisquits
6 oz Can Hunts tomato paste ( 12 )
1 Tbs Dried Onions 1/2 cup Shredded part-skim
1/2 tsp Basil Mozarella cheese
1/2 tsp Oregano
1 Preheat oven to 400 F. 2. Brown beef well and drain well. 3. Stir in tomato paste, onion and seasonings. 4. Cook 5 minutes to heat through. 5. Place biscuits in muffin cups, sprayed with Pam,pressing to cover bottom and sides. 6. Spoon about 1/3 cup of the mixture in each muffincup and sprinkle with cheese. 7. Bake for 12 minutes or until golden brown.
Servings: 12
