Speedy Smoked Chicken Mexican Pizza
1 (12-inch) prepared pizza crust 1/2 cup shredded Monterey cheese
1 cup salsa prima roasted garlic 1/2 cup shredded cheddar cheese 8 oz smoked chicken, shredded 1/2 tsp red pepper flakes
Spinach Pizza
1 Preheat oven to 400°F.
2 Spread salsa evenly over pizza crust. Sprinkle chicken over salsa.
3 Top pizza with Monterey cheese and cheddar cheese. Sprinkle with red pepper flakes.
4 Bake for 13 to 15 minutes or until cheese is melted and golden brown.
Servings: 6
Preparation Time: 5 minutes
Cooking Time: 15 minutes Total Time: 0 minutes
