1 Ready bake pizza crust
12 oz Boneless sirloin steak trimmed
1 Tbs Dry sherry
1 1/2 Inch piece ginger root peeled & grated
1 Clove crushed garlic
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1 tsp Chili sauce
1 Tbs Corn oil
1 sm Red pepper, seeded &
diced
1/2 tsp Cornstarch salt & pepper to taste
6 Green onions, sliced
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Procedure
1 Cut steak into very thin slivers & place in a bowl. Add salt & pepper to taste, sherry, ginger, garlic, oil, cornstarch & chili sauce; mix well. Cover & refrigerate for 1/2 hour; stir occasionally. Add onions & red peppers, to beef mixture & spread on pizza shell. Bake for 7 -10 minutes at 450 degrees.
Servings: 1 Yield: 1 Pizza
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